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International Cooking 

 

The diverse IWCB membership offers the perfect opportunity for some very enjoyable and culturally interesting cooking get-togethers.  Any member who would like to host a cooking "class" in her home is welcomed and encouraged to do so!


In the past we have explored many different themes, from seasonal produce (such as an all-pumpkin menu!) to an exploration of the delicious and complex cuisine of India, to an afternoon of chocolate-making just in time for Valentine’s Day. And we are always looking for new themes!

A cooking session would usually run for several hours, followed by lunch or a tasting.  We can offer help with the organization and setup.  The host decides the date, time, number of attendees and other details.  Contributions from participating members can be requested to cover the cost of ingredients.                      

            
 
              

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